Oatmeal Mounds

Prep: 10 min Cook: 2 min Cuisine: American

Chewy, chocolatey oatmeal treats with a peanut butter kick, perfect for satisfying sweet cravings and loved by children and adults alike. Quick and easy to make.

Be the first to rate this recipe

Ingredients

  • 2 c. sugar
  • 1/2 c. butter
  • 1/2 c. cocoa
  • 1/2 c. milk
  • 1/2 c. peanut butter
  • 2 Tbsp. vanilla

Instructions

  1. Mix the sugar, butter, cocoa, and milk together and heat to a boil.
  2. Boil for 2 minutes, then remove from heat.
  3. Add the peanut butter and vanilla, and mix well.
  4. Drop by teaspoonfuls onto a greased cookie sheet.
  5. Allow to cool before eating.

Nutrition & Diet Analysis (per serving)

691 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 12.4g 25% DV
Total Fat 46.3g 59% DV
Carbs 44.9g 16% DV
Fiber 11.7g 42% DV
Sugar 17.1g 34% DV

Electrolytes

Sodium 210.8mg 9% DV
Potassium 975.8mg 21% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 153mg 12% DV
Iron 5.8mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →