Obazd'N

Name: Obazd'N
Prep time: 15 min
Yield: 5 servings
Cuisine: German
Ingredients: 1/2 pt. sour cream; 4 (5 oz.) Camembert; 3 (8 oz.) Philadelphia cream cheese; 1 oz. sweet butter; 1 small yellow onion; cumin seed; salt; white pepper; Hungarian paprika; 1 or 2 Tbsp. beer

Vegetarian Dairy

Prep: 15 min Serves: 5 Cuisine: German

Obazd'N is a creamy Bavarian cheese spread with a savory blend of Camembert, cream cheese, onion, and spices, perfect for serving with bread or pretzels at gatherings.

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Ingredients

1/2 pt. sour cream ⓘ
4 (5 oz.) Camembert ⓘ
3 (8 oz.) Philadelphia cream cheese ⓘ
1 oz. sweet butter ⓘ
1 small yellow onion ⓘ
cumin seed ⓘ
salt ⓘ
white pepper ⓘ
Hungarian paprika ⓘ
1 or 2 Tbsp. beer ⓘ

Instructions

Cut the onions and Camembert into small cubes.
Mix all ingredients until well combined and the mixture is not too liquid.
Serve on French bread or with warm salt pretzels.

Nutrition & Diet Analysis (per serving)

449 kcal 22% DV

Protein Fat Carbs

Macronutrients

Protein 18.6g 37% DV

Total Fat 22.7g 29% DV

Carbs 55.1g 20% DV

Fiber 18.6g 66% DV

Sugar 9.9g 20% DV

Electrolytes

Sodium 10220.8mg 100% DV

Potassium 1212.5mg 26% DV

Cholesterol 42.8mg 14% DV

Vitamins & Minerals

Vitamin A 795.3mcg 88% DV

Vitamin C 9.4mg 10% DV

Vitamin D 0.2mcg 1% DV

Calcium 530.3mg 41% DV

Iron 26mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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