Ogre Sandwich

Prep: 10 min Cook: 10 min Serves: 2 Cuisine: American

A hearty, savory sandwich featuring pastrami, turkey, Swiss cheese, and tangy sauerkraut, perfect for lunch or casual gatherings, combining warm, melty cheese with flavorful meats.

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Ingredients

  • 1 heaping cup well drained sauerkraut
  • 4 oz pastrami
  • 6 slices Swiss cheese
  • 4 oz thin sliced turkey breast
  • French bread hoagie bun
  • mayonnaise

Instructions

  1. Open the French bread hoagie bun on a cookie sheet.
  2. Layer the pastrami, well drained sauerkraut, and Swiss cheese slices inside the bun.
  3. Place the sandwich in the oven and heat thoroughly until the cheese is melted and the ingredients are heated through.

Tips & Substitutions

For added flavor, consider toasting the hoagie bun before assembling the sandwich. You can substitute the pastrami with corned beef for a different twist. If you want a lighter version, use low-fat Swiss cheese. Adding a bit of mustard can enhance the taste, balancing the richness of the cheese and mayo. For a unique dessert, consider serving with English Silk Pie.

Serving Suggestions

This Ogre Sandwich pairs excellently with a side of crispy potato chips or a simple green salad for a complete meal. For a heartier option, consider serving it with Sausage Gravy For Breakfast. A cold beer or a glass of iced tea complements the flavors perfectly, making it ideal for casual gatherings.

Storage & Reheating

Store any leftover sandwich ingredients separately in airtight containers in the refrigerator for up to 3 days. To reheat, assemble the sandwich and place it in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through and the cheese is melted. Avoid microwaving as it can make the bread soggy.

Nutrition & Diet Analysis (per serving)

Each serving of Ogre Sandwich contains roughly 692 calories, with 32g protein, 1g carbohydrates, and 63g fat. It is an excellent source of protein (64% of the Daily Value) and calcium (40% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 564mg per serving (25% of the Daily Value).

692 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 31.9g 64% DV
Total Fat 63g 81% DV
Carbs 1.1g
Fiber 0g
Sugar 0.2g

Electrolytes

Sodium 563.8mg 25% DV
Potassium 236mg 5% DV
Cholesterol 94.4mg 31% DV

Vitamins & Minerals

Vitamin A 167.8mcg 19% DV
Vitamin C 0.9mg 1% DV
Vitamin D 0.1mcg
Calcium 520.8mg 40% DV
Iron 0.7mg 4% DV
Diet fit High-protein Keto-friendly
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this sandwich ahead of time?

Yes, you can prepare the ingredients ahead of time and store them separately in the fridge. Assemble the sandwich just before baking to ensure the bread stays fresh and crispy.

What can I add for extra crunch?

For extra crunch, consider adding sliced pickles or fresh lettuce to the sandwich. You can also sprinkle some crushed potato chips inside for a delightful texture contrast.

Is there a vegetarian version of this sandwich?

Absolutely! You can replace the pastrami and turkey with grilled vegetables such as zucchini and bell peppers, and use a hearty cheese like provolone or a plant-based cheese for a delicious vegetarian option.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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