Ohio Cheesecake

Dairy
Prep: 20 min Cuisine: American

A creamy, rich cheesecake with a crunchy graham cracker crust and nutty topping, perfect for gatherings and satisfying a sweet tooth with classic flavors.

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Ingredients

  • 1 1/3 cups graham cracker crumbs
  • 6 tablespoons oleo, melted ⓘ
  • 1/2 cup chopped nuts ⓘ
  • 2 (8 oz.) packages cream cheese ⓘ
  • 1 cup sugar
  • 2 eggs ⓘ
  • 1 pint sour cream ⓘ
  • 1 teaspoon vanilla ⓘ

Instructions

  1. Stir together graham cracker crumbs, melted oleo, and chopped nuts.
  2. Press the mixture into the bottom and up the sides of an 8 x 8-inch pan.

Nutrition & Diet Analysis (per serving)

416 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV
Total Fat 16.4g 21% DV
Carbs 48.2g 18% DV
Fiber 1.1g 4% DV
Sugar 4.1g 8% DV

Electrolytes

Sodium 219mg 10% DV
Potassium 472mg 10% DV
Cholesterol 89.3mg 30% DV

Vitamins & Minerals

Vitamin A 110.3mcg 12% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.1mcg 1% DV
Calcium 125.5mg 10% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sour cream sugar vanilla egg cream cheese nuts

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