Old Fashioned Ginger Cookies(Soft)
Soft and spicy ginger cookies with rich molasses flavor, perfect for holiday treats or cozy afternoons, appealing to those who love warm, comforting baked goods.
Ingredients
Instructions
- Cream the shortening and sugar together in a mixing bowl. Add the egg and beat until well combined.
- Stir in the molasses.
- Dissolve the baking soda in hot water and add to the mixture.
- Gradually add the flour, cinnamon, and ginger, mixing well after each addition.
- Drop teaspoonfuls of dough onto a greased cookie sheet, spacing them 2 inches apart.
- Bake in a 400°F (200°C) oven for 10 to 12 minutes until cookies are golden and soft.
Nutrition & Diet Analysis (per serving)
629
kcal
31% DV
Protein
Fat
Carbs
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).