Old Fashioned Mashed Potatoes
Creamy, savory mashed potatoes with a hint of onion and Parmesan, perfect for comforting family dinners or holiday gatherings with classic flavors.
Ingredients
Instructions
- Peel and cut potatoes into eighths.
- Cook potatoes and chopped onion in a covered pan of boiling water for 15 minutes or until tender.
- Drain the cooked potatoes and onion.
- Add milk, butter, Parmesan cheese, salt, sugar, and pepper to the drained potatoes.
- Mash everything until smooth and creamy.
Nutrition & Diet Analysis (per serving)
642
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).