Old Sage Pie
A light, sweet apple and nut pie with a delicate cinnamon flavor, perfect for cozy gatherings or a comforting dessert without a traditional crust.
Ingredients
Instructions
- Beat the egg whites until stiff peaks form.
- Add the egg yolk and beat again until combined.
- Mix in the sugar until the mixture is smooth.
- Spread the mixture into a greased pie plate.
- Bake in a 350°F (175°C) oven for 30 minutes.
- Serve warm, optionally with whipped cream.
Nutrition & Diet Analysis (per serving)
480
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).