One Step Karidopeta(Nut Cake)
A moist, spiced nut cake featuring warm cinnamon, nutmeg, and cloves, perfect for dessert or tea time, appealing to those who enjoy rich, aromatic baked treats.
Ingredients
Instructions
- Ensure all cake ingredients are at room temperature for best results.
- Preheat the oven and prepare a baking pan.
- In a large bowl, sift together Bisquick, sugar, baking powder, baking soda, cinnamon, nutmeg, and ground cloves.
- Add grated orange rind and mix well.
- In a separate bowl, beat the eggs and then stir in the milk and vegetable oil.
- Combine the wet ingredients with the dry ingredients and mix until smooth.
- Fold in the coarsely cut walnuts.
- Pour the batter into the prepared baking pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean.
- Allow the cake to cool before serving.
Nutrition & Diet Analysis (per serving)
951
kcal
48% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).