Onion Ring Chicken
Onion Ring Chicken offers a crispy, flavorful coating with the savory taste of chicken complemented by the crunch of fried onion rings. Perfect for a hearty family dinner or casual gathering, this dish combines tender chicken with a unique onion ring crust for a satisfying meal.
Ingredients
Instructions
- Combine melted oleo, Worcestershire sauce, dry mustard, and salt to taste in a bowl to create the sauce.
- Crush the fried onion rings into smaller pieces.
- Dip each chicken breast into the sauce, ensuring it is well coated.
- Roll the coated chicken breasts in the crushed onion rings to coat thoroughly.
- Place the coated chicken breasts in an uncovered baking pan.
- Bake in a 350°F oven for 30 minutes until cooked through and golden.
Nutrition & Diet Analysis (per serving)
119
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).