Orange Jumbles

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Ingredients

  • 1/4 cup shortening, softened
  • 1/4 cup butter, softened
  • 1/2 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/8 cups flour
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons orange rind
  • Glaze

Instructions

  1. Heat oven to 375°.
  2. Mix together shortening, butter, sugar, egg and vanilla.
  3. Stir together flour, soda and salt.
  4. Add to shortening mixture.
  5. Stir well.
  6. Mix into dough grated orange rind.
  7. Drop batter by rounded teaspoonfuls about 2 inches apart on lightly greased cookie sheet.
  8. Bake until delicately browned, 10 to 12 minutes.
  9. Cookies should be soft.
  10. Cool slightly and remove from cookie sheet.
  11. Glaze: Mix together sugar, juice and rind.
  12. Dip hot cookies into glaze and place on baking rack.

Nutrition & Diet Analysis (per serving)

747 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 52g 67% DV
Carbs 51.6g 19% DV
Fiber 1.9g 7% DV
Sugar 5.4g 11% DV

Electrolytes

Sodium 16605.8mg 100% DV
Potassium 308.5mg 7% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 18mcg 2% DV
Vitamin C 16.7mg 19% DV
Calcium 78mg 6% DV
Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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