Oreo Mint Supreme
Oreo Mint Supreme offers a creamy, minty dessert with crushed Oreos and marshmallows, perfect for fans of rich, cool treats suited for parties or casual gatherings.
Ingredients
Instructions
- Cut marshmallows into pieces and add milk.
- Cook over water until melted, mixing with a fork.
- Do not leave on heat too long or it will get stringy.
- Remove from heat and cool.
Tips & Substitutions
For a smoother melt, consider using mini marshmallows instead of large ones. If you want a less sweet flavor, substitute some of the marshmallows with unsweetened whipped cream. When mixing, make sure to stir consistently to avoid a stringy texture. Adding a splash of vanilla extract can enhance the mint flavor, making it a delightful addition to your dessert repertoire alongside American recipes.
Serving Suggestions
Serve the Oreo Mint Supreme chilled, garnished with whipped cream and crushed Oreos on top for added texture. It pairs beautifully with a Peppermint Patty Drink for a festive touch. Consider serving it alongside a light fruit salad or cookies, like Applesauce Drops, for a well-rounded dessert experience.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm the mixture in a microwave-safe bowl in short intervals, stirring frequently to maintain a smooth texture. Avoid overheating to prevent the mixture from becoming overly sticky or stringy.
Nutrition & Diet Analysis (per serving)
Each serving of Oreo Mint Supreme contains roughly 2342 calories, with 38g protein, 479g carbohydrates, and 29g fat. It is an excellent source of vitamin A (281% of the Daily Value), iron (222% of the Daily Value), and calcium (134% of the Daily Value). Note that it is relatively high in sodium, at 2875mg per serving (125% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Is there a way to make this recipe healthier?
You can make this dessert healthier by using reduced-fat marshmallows and low-fat milk. Additionally, substituting the whipping cream with a lighter whipped topping can cut down on calories. Incorporating fresh mint leaves as a garnish can also add a refreshing touch without extra calories.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).