Oreo overload confetti cake

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Ingredients

  • 1 box of confetti cake mix
  • 1 pack of oreos
  • 1 canister of cream cheese icing
  • 3 whole eggs
  • 3 tablespoons of veg. oil
  • 1 cup of water
  • 3 pinch all-purpose flour
  • 1 non-stick spray

Instructions

  1. Mix cake as directed on box
  2. Use a row and a half of the oreos and crumble and crush them in your hand (do not crush all the cookies small allow some chucks)
  3. Add crushed and crumbled oreos to cake mix and mix well (I recommend you hand mix a electric mixer might crush oreo chucks)
  4. Spray cake pan with non_stick spray and then dash the flour all around inside of pan on top of spray.
  5. Shake pan and turn over to pour off extra flour
  6. Take about 5 oreos and put in the bottom of cake pan spaced out in a circle
  7. Pour cake batter in pan on top of oreos (chucks and all lol)
  8. Put in oven to bake as directed
  9. Once done cooking take out allow to cool before removing from pan and icing it
  10. Once cool remove from pan ice and decorate to your liking with left over oreos (you can even crumble a few and use as sprinkles)
  11. ENJOY ;)

Nutrition & Diet Analysis (per serving)

647 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 51.9g 67% DV
Carbs 42.4g 15% DV
Fiber 0.7g 3% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 73.3mg 3% DV
Potassium 185.3mg 4% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 17.3mcg 2% DV
Vitamin C 12.4mg 14% DV
Calcium 65.8mg 5% DV
Iron 1.7mg 9% DV
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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