Overnight Breakfast Surprise

Name: Overnight Breakfast Surprise
Yield: 4 servings
Ingredients: 8 slices white bread, cubed; 2 c. sharp Cheddar, shredded; 1 1/2 lb. breakfast sausage, cooked and cut up; 6 eggs; 2 1/2 c. milk; 3/4 Tbsp. dry mustard; 1 can cream of mushroom soup

Dairy

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Ingredients

8 slices white bread, cubed ⓘ
2 c. sharp Cheddar, shredded ⓘ
1 1/2 lb. breakfast sausage, cooked and cut up ⓘ
6 eggs ⓘ
2 1/2 c. milk ⓘ
3/4 Tbsp. dry mustard ⓘ
1 can cream of mushroom soup ⓘ

Instructions

Layer the first 3 ingredients in 9 x 13-inch sprayed pan.
Mix eggs, milk and mustard together and pour over layered ingredients. Cover with plastic wrap and refrigerate overnight.
Add soup and milk.
Pour over entire mixture in the morning and bake at 300° for
1 1/2 hours.

Nutrition & Diet Analysis (per serving)

473 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 15.8g 32% DV

Total Fat 20.7g 27% DV

Carbs 56.3g 20% DV

Fiber 1.2g 4% DV

Sugar 12.7g 25% DV

Electrolytes

Sodium 798mg 35% DV

Potassium 342.3mg 7% DV

Cholesterol 107.8mg 36% DV

Vitamins & Minerals

Vitamin A 280.5mcg 31% DV

Vitamin C 10.4mg 12% DV

Vitamin D 0.6mcg 3% DV

Calcium 394.5mg 30% DV

Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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