Papoose Pie
Papoose Pie is a delightful layered dessert combining a buttery crust, creamy cheese filling, fresh bananas, Cool Whip, and cherry pie topping. Its sweet, fruity flavors and crispy crust make it perfect for family gatherings or special occasions, offering a cool, refreshing finish to any meal.
Ingredients
Instructions
- Blend flour and butter together to form a dough.
- Pat the dough into the bottom of a pie pan to create the crust.
- Press pecans into the pie crust if desired (note: pecans are mentioned but not listed in ingredients).
- Bake the crust at 350°F until golden brown, then set aside to cool.
- In a bowl, cream together the powdered sugar and cream cheese until smooth.
- Spread the cream cheese mixture into the cooled pie crust.
- Slice the bananas and layer them on top of the cream cheese mixture.
- Cover the bananas with Cool Whip.
- Spoon cherry pie filling over the Cool Whip.
- Refrigerate the pie until ready to serve.
Nutrition & Diet Analysis (per serving)
695
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).