Paradise Cake
Paradise Cake is a moist, fruit-filled treat featuring pineapple, cherries, and nuts, perfect for celebrations or a delightful dessert for friends and family.
Ingredients
Instructions
- Combine sugar, shortening, and eggs until fluffy.
- Sift flour, soda, baking powder, and salt together three times.
- Add the sifted dry ingredients to the sugar mixture and blend well.
- Add crushed pineapple, vanilla, nuts, and chopped maraschino cherries, blending well.
- Pour the batter into an angel food pan and bake for 1 hour at 350°F.
Nutrition & Diet Analysis (per serving)
783
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).