Parfait Salad Log

Prep: 20 min Serves: 11 Cuisine: American

A creamy, fruity parfait salad with marshmallows and nuts, perfect for a chilled dessert or party treat that combines sweet, tangy, and crunchy textures.

Be the first to rate this recipe

Ingredients

  • 30 oz. can fruit cocktail
  • 1 cup salad dressing
  • 1/3 cup sugar
  • 8 oz. package cream cheese
  • green food coloring
  • 1 1/2 cups miniature marshmallows
  • 1/2 cup chopped walnuts
  • 1 cup heavy cream
  • lettuce leaves

Instructions

  1. Drain the fruit cocktail and gradually add salad dressing and sugar to the softened cream cheese, mixing until well blended.
  2. Add a few drops of green food coloring and mix until evenly colored.
  3. Fold in the drained fruit cocktail, miniature marshmallows, chopped walnuts, and whipped cream.
  4. Spoon the mixture into two 1-pound coffee cans, cover, and freeze until firm.
  5. Remove from the cans and serve on lettuce leaves.

Tips & Substitutions

For a lighter version, consider substituting Greek yogurt for the salad dressing, which will add creaminess without the excess calories. If you can't find miniature marshmallows, you can chop regular marshmallows into smaller pieces. Ensure your cream cheese is softened adequately for easy mixing. For added flavor, a splash of vanilla extract can enhance the overall taste.

Serving Suggestions

Serve the parfait salad log on a bed of crisp lettuce leaves for a refreshing contrast. This dish pairs beautifully with Justin'S Favorite Congealed Salad for a colorful spread. For an added touch, sprinkle some additional chopped walnuts on top before serving, and consider offering a side of fresh fruit for a well-rounded meal.

Storage & Reheating

Store any leftovers in an airtight container in the freezer to maintain texture and flavor. When ready to serve, allow the parfait salad log to thaw in the refrigerator for several hours. Avoid refreezing once it has been thawed, as this may affect the consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Parfait Salad Log contains roughly 339 calories, with 7g protein, 25g carbohydrates, and 25g fat. It is an excellent source of iron (23% of the Daily Value) and vitamin A (23% of the Daily Value), and a good source of protein and dietary fiber. It also contributes 3g of dietary fiber toward your daily target.

339 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 24.6g 32% DV
Carbs 25.4g 9% DV
Fiber 2.9g 10% DV
Sugar 11.1g 22% DV

Electrolytes

Sodium 258.6mg 11% DV
Potassium 204.3mg 4% DV
Cholesterol 30mg 10% DV

Vitamins & Minerals

Vitamin A 205.6mcg 23% DV
Vitamin C 7.3mg 8% DV
Vitamin D 0.9mcg 5% DV
Calcium 116.1mg 9% DV
Iron 4.2mg 23% DV
Diet fit Under 400 cal
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of fruit in this recipe?

Yes, you can customize the fruit cocktail by using your favorite canned fruits or fresh fruits. Just ensure that the fruits are well-drained to maintain the right consistency in the salad. Mixing tropical fruits can add an exciting twist!

How long does this parfait salad log last in the freezer?

The parfait salad log can be stored in the freezer for up to 2 months. However, for the best taste and texture, it is recommended to consume it within a month. Ensure it is tightly wrapped to prevent freezer burn.

Is this recipe suitable for vegetarians?

Yes, this parfait salad log is suitable for vegetarian diets. All the ingredients are plant-based except for the cream cheese and heavy cream, which can be substituted with non-dairy alternatives like cashew cream or coconut whipped cream to make it completely vegan.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →