Party Cucumber Spread
A refreshing and tangy spread featuring shredded cucumbers blended with softened cream cheese, minced onion, lemon pepper, and seasoned salt. Perfect for party open-faced sandwiches or as a flavorful dip, this light and cool dish is ideal for summer gatherings and casual snacking.
Ingredients
Instructions
- Press shredded cucumber between paper towels to remove excess moisture.
- Beat cream cheese until fluffy.
- Stir in the shredded cucumber, minced onion, lemon pepper, and seasoned salt.
- Spread the mixture between party rye or wheat bread, or use as a spread for open-faced sandwiches.
Tips & Substitutions
To enhance the flavor, consider adding fresh dill or chives. If you're short on time, you can use pre-shredded cucumbers, but be sure to still remove excess moisture for the best texture. For a lighter option, substitute Greek yogurt for cream cheese. This spread can also be served with crackers for a delightful appetizer.
Serving Suggestions
Serve this cucumber spread on party rye or wheat bread for a delightful appetizer at gatherings. It pairs beautifully with Smashed Potatoes for a more substantial meal. For a complete spread, consider offering a variety of finger foods like veggie sticks, cheese platters, or even Sweet Potato Balls (Unusually Delicious) to complement the flavors.
Storage & Reheating
Store any leftover cucumber spread in an airtight container in the refrigerator for up to three days. To maintain freshness, avoid adding bread until you're ready to serve. This spread is best enjoyed cold, so there's no need to reheat it; simply serve it chilled straight from the fridge.
Nutrition & Diet Analysis (per serving)
Each serving of Party Cucumber Spread contains roughly 29 calories, with 3g protein, 2g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this spread ahead of time?
Yes, you can prepare the cucumber spread a day in advance. Just be sure to store it in an airtight container in the refrigerator to keep it fresh. The flavors will meld perfectly overnight, making it even more delicious when served.
What can I use instead of cream cheese?
If you're looking for a healthier alternative, Greek yogurt or cottage cheese can be great substitutes for cream cheese. They will provide a similar creaminess and tanginess but with fewer calories. Just make sure to adjust the seasoning as needed.
How can I make this spread spicier?
To add a kick to your cucumber spread, consider mixing in some diced jalapeños or a splash of hot sauce. You can also experiment with different types of pepper, such as cayenne or smoked paprika, to enhance the flavor profile.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).