Party Pull-Apart Bread
A savory, cheesy pull-apart bread layered with sausage, cheese, and vegetables, perfect for parties and gatherings, offering warm, flavorful bites everyone will love.
Ingredients
Instructions
- Brown the sausage in a skillet; pour off excess grease.
- Add chopped bell pepper and onion to the sausage; cook until softened.
- Turn off the stove and set the sausage mixture aside.
- Stir in Parmesan cheese into the sausage mixture.
- Grease a Bundt pan well.
- Layer the bottom of the pan with the sausage mixture.
- Cut each biscuit into fourths and dip into melted butter.
- Place a layer of biscuit fourths on top of the sausage mixture in the pan.
- Add another layer of sausage mixture followed by another layer of biscuit fourths.
- Repeat the layering process until all ingredients are used, ending with the sausage mixture on top.
- Pour the remaining melted butter over the top of the layered bread.
- Bake at 350°F for approximately 30 minutes, or until golden brown. Serve hot.
Nutrition & Diet Analysis (per serving)
492
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).