Pastrami Ball

Prep: 15 min Cuisine: American

Cream cheese combined with savory pastrami and green onions creates a flavorful, crowd-pleasing appetizer perfect for parties, served with crackers or vegetables for a delightful snack.

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Ingredients

  • 8 oz. cream cheese, softened
  • 3 oz. pastrami or corned beef, chopped
  • 1/2 cup chopped green onions
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons Accent (to taste)

Instructions

  1. Chop the pastrami and mix it with the softened cream cheese, chopped green onions, Worcestershire sauce, and Accent.
  2. Shape the mixture into a ball and chill until firm.
  3. Serve the pastrami ball with crackers or vegetables.

Nutrition & Diet Analysis (per serving)

125 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV
Total Fat 7.5g 10% DV
Carbs 7.9g 3% DV
Fiber 0.7g 2% DV
Sugar 4g 8% DV

Electrolytes

Sodium 690.5mg 30% DV
Potassium 354mg 8% DV
Cholesterol 34.3mg 11% DV

Vitamins & Minerals

Vitamin A 89.3mcg 10% DV
Vitamin C 16.6mg 18% DV
Vitamin D 0.1mcg 1% DV
Calcium 64.8mg 5% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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