Cheese And Fruit Kugel

Prep: 20 min Cook: 60 min Serves: 8 Cuisine: American

A delightful cheesy fruit kugel blending tender noodles, creamy cottage cheese, and sweet fruit, topped with cinnamon and sugar—perfect for brunches, potlucks, or family gatherings.

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Ingredients

  • 12 oz. noodles
  • 16 oz. cottage cheese
  • 8 oz. sour cream
  • 3 to 4 slightly beaten eggs
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 2/3 cup sugar
  • 1 1/2 sticks margarine
  • 1/2 cup raisins
  • 1 large can fruit cocktail

Instructions

  1. Mix all ingredients except the fruit cocktail, sugar, and cinnamon.
  2. Pour the mixture into a greased 13 x 9-inch pan.
  3. Top with fruit cocktail.
  4. Sprinkle with sugar and cinnamon mixture.
  5. Bake at 350°F for 1 hour.

Tips & Substitutions

For a creamier texture, consider using ricotta cheese instead of cottage cheese. You can also substitute the raisins with dried cranberries or chopped nuts for added flavor. If you prefer a bit more sweetness, add a tablespoon of honey or maple syrup to the mixture. Ensure you mix the eggs well to avoid any clumps before combining all ingredients.

Serving Suggestions

Serve the Cheese and Fruit Kugel warm or at room temperature as a delightful dessert or brunch dish. It pairs beautifully with a dollop of whipped cream or a scoop of vanilla ice cream. For a balanced meal, consider serving it alongside a fresh fruit salad or a light green salad with a citrus vinaigrette.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave for 1-2 minutes or warm in the oven at 350°F for about 15 minutes, covered with foil to retain moisture. This dish can also be enjoyed cold.

Nutrition & Diet Analysis (per serving)

Each serving of Cheese And Fruit Kugel contains roughly 498 calories, with 5g protein, 77g carbohydrates, and 13g fat. It is an excellent source of vitamin C (24% of the Daily Value), and a good source of dietary fiber and protein. It also contributes 4g of dietary fiber toward your daily target.

498 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 13.1g 17% DV
Carbs 77.1g 28% DV
Fiber 4g 14% DV
Sugar 20.9g 42% DV

Electrolytes

Sodium 219mg 10% DV
Potassium 428.2mg 9% DV
Cholesterol 7.6mg 3% DV

Vitamins & Minerals

Vitamin A 39mcg 4% DV
Vitamin C 21.5mg 24% DV
Vitamin D 0mcg
Calcium 106.5mg 8% DV
Iron 1.7mg 9% DV
Diet fit Low-fat
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this kugel ahead of time?

Yes, you can prepare the kugel a day in advance. Simply mix all the ingredients and store them in the refrigerator, covered, until you’re ready to bake. This allows the flavors to meld beautifully. Just remember to add the fruit cocktail and sugar mixture just before baking for the best results.

What type of noodles should I use?

You can use egg noodles or wide pasta for this kugel. If you're looking for a gluten-free option, try using rice noodles or gluten-free pasta. Just be sure to adjust the cooking time according to the package instructions to ensure they don't become mushy.

Can I use fresh fruit instead of canned fruit cocktail?

Absolutely! Fresh fruit such as sliced peaches, pears, or berries can be used instead of canned fruit cocktail. Just make sure to adjust the sweetness accordingly, as fresh fruit may be less sweet. Toss the fresh fruit with a little sugar to enhance the flavor before adding it to the top of the kugel.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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