Pastry For Chicken
Light, airy pastry strips folded into a savory chicken broth, creating a comforting, melt-in-your-mouth dish perfect for quick weeknight dinners and family gatherings.
Ingredients
Instructions
- Mix the flour, chicken broth, melted margarine, salt, pepper, onion flavor, and garlic together until a smooth dough forms.
- Roll the dough on a floured surface and cut into thin strips.
Nutrition & Diet Analysis (per serving)
140
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).