Peach Enchiladas

Name: Peach Enchiladas
Prep time: 15 min
Cook time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 cans crescent rolls; 4 peaches or apples, peeled and quartered; 2 sticks melted margarine; 1 1/2 cups sugar; 1 teaspoon cinnamon; 12 ounces Mountain Dew

Vegan Vegetarian

Prep: 15 min Cook: 45 min Serves: 8 Cuisine: American

Sweet and indulgent peach enchiladas feature crescent rolls filled with fruit, baked until golden, with a sugary cinnamon glaze and a splash of Mountain Dew for a unique twist.

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Ingredients

2 cans crescent rolls ⓘ
4 peaches or apples, peeled and quartered
2 sticks melted margarine ⓘ
1 1/2 cups sugar ⓘ
1 teaspoon cinnamon ⓘ
12 ounces Mountain Dew

Instructions

Place a piece of fruit on the wide end of each crescent roll and roll up.
Arrange the rolled crescents in a greased 13 x 9 inch baking pan.
Mix together the remaining ingredients: sugar, cinnamon, melted margarine, and Mountain Dew, then pour over the rolls.
Bake in a 350°F oven for 45 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

340 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV

Total Fat 26.9g 35% DV

Carbs 24.8g 9% DV

Fiber 1.7g 6% DV

Sugar 6.4g 13% DV

Electrolytes

Sodium 244mg 11% DV

Potassium 112.5mg 2% DV

Cholesterol 1.3mg

Vitamins & Minerals

Vitamin A 1.8mcg

Vitamin C 9.5mg 11% DV

Calcium 53.3mg 4% DV

Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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