Peach Preserve Bars
Ingredients
Instructions
- Cream shortening.
- Gradually add sugar, beating well at medium speed.
- Add egg, beating just until blended.
- Combine dry ingredients; gradually add to creamed mixture, beating until blended.
- Press half of crumb mixture into a lightly greased 11 x 7 x 2-inch pan.
- Spread preserves on crust to within 1/4 inch from edge of pan.
- Sprinkle with nuts.
- Sprinkle with remaining crumb mixture.
- Bake at 375° for 25 to 30 minutes, or until lightly browned.
- Cool; cut into bars.
- Yields 2 dozen.
Nutrition & Diet Analysis (per serving)
947
kcal
47% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).