Peanut Butter Brownies

Prep: 10 min Cook: 25 min Serves: 16 Cuisine: American

Indulge in the rich, fudgy goodness of these Peanut Butter Brownies, where the creamy crunch of peanut butter meets the sweetness of sugars. Perfect for chocolate lovers and peanut butter enthusiasts alike, these brownies are a delightful treat for any occasion.

Be the first to rate this recipe

Ingredients

  • 1 1/4 c. white sugar
  • 1 1/4 c. brown sugar
  • 1 1/4 sticks margarine
  • 3 eggs
  • 3/4 c. peanut butter
  • 2 1/2 c. plain flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 1/2 tsp. vanilla

Instructions

  1. Mix all ingredients by hand until well combined.
  2. Pat the mixture into a 9 x 12-inch pan and a smaller 8 x 8-inch pan.
  3. Bake at 275°F for 25 minutes.

Nutrition & Diet Analysis (per serving)

797 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 10.4g 21% DV
Total Fat 34.5g 44% DV
Carbs 105g 38% DV
Fiber 2.7g 10% DV
Sugar 54.5g 100% DV

Electrolytes

Sodium 12704.8mg 100% DV
Potassium 430.3mg 9% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 1571.5mg 100% DV
Iron 5.2mg 29% DV
Contains Milk Egg Wheat/Gluten Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →