Peanut Butter Cake Icing
A creamy, sweet peanut butter icing perfect for decorating cakes and cupcakes, offering rich nutty flavor that pairs well with chocolate or vanilla desserts.
Ingredients
Instructions
- Mix powdered sugar and peanut butter together in a bowl.
- Pour melted butter over the mixture.
- Slowly add milk until the icing reaches a spreadable consistency.
- Spread over cooled cake.
Nutrition & Diet Analysis (per serving)
470
kcal
23% DV
Protein
Fat
Carbs
Contains
Milk
Peanut
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).