Peanut Butter Cookie

Prep: 10 min Cook: 10 min Serves: 12 Cuisine: American

Creamy and savory with a hint of sweetness, these peanut butter cookies are quick to prepare and perfect for peanut butter lovers. Crispy on the edges with a soft center, they suit all ages and are ideal for a quick snack or dessert. The rich peanut flavor makes them a comforting treat.

Be the first to rate this recipe

Ingredients

  • 1 cup peanut butter
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 stick butter
  • 1/2 cup crisco
  • 1 egg

Instructions

  1. Mix all ingredients together in a bowl until well combined.
  2. Spoon out the dough onto a cookie sheet and mash with a fork to flatten slightly.
  3. Bake at 350°F until lightly brown, about 10 minutes.

Nutrition & Diet Analysis (per serving)

667 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 7.8g 16% DV
Total Fat 39.1g 50% DV
Carbs 75.6g 27% DV
Fiber 2g 7% DV
Sugar 51.3g 100% DV

Electrolytes

Sodium 199mg 9% DV
Potassium 355mg 8% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 89.3mg 7% DV
Iron 1.2mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →