Peanut Butter Raisin Log
A sweet, nutty treat combining honey, peanut butter, and raisins into a portable, flavorful log perfect for snacking or quick energy boosts.
Ingredients
Instructions
- Blend honey and peanut butter until well combined.
- Gradually add nonfat dry milk and mix until smooth.
- Stir in raisins until evenly distributed.
- Shape the mixture into a 12-inch roll.
- Wrap tightly and store in the refrigerator.
- To serve, cut into slices.
Tips & Substitutions
For a creamier texture, consider using natural peanut butter without added sugar. You can substitute honey with maple syrup for a vegan option. If you want added crunch, mix in some chopped nuts or seeds. Ensure the nonfat dry milk is fresh for best results. This recipe can easily be made gluten-free by checking the labels on the ingredients.
Serving Suggestions
Slice the log into rounds and serve as a healthy snack or dessert. It pairs beautifully with a glass of milk or can be included in a lunchbox alongside fresh fruit. For a fun twist, serve with a side of yogurt for dipping. This log also makes for a great energy booster during outdoor activities.
Storage & Reheating
Store the Peanut Butter Raisin Log wrapped tightly in plastic wrap or in an airtight container in the refrigerator. It will last for up to two weeks. For easier slicing, let it sit at room temperature for a few minutes before cutting. Avoid freezing, as it may alter the texture and taste.
Nutrition & Diet Analysis (per serving)
Each serving of Peanut Butter Raisin Log contains roughly 592 calories, with 15g protein, 111g carbohydrates, and 15g fat. It is an excellent source of protein (29% of the Daily Value), and a good source of dietary fiber and potassium. Note that it is relatively high in sodium, at 506mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I replace raisins with another dried fruit?
Absolutely! You can substitute raisins with dried cranberries, apricots, or even chopped dates for a different flavor profile. Just ensure that the alternate dried fruit is chopped into small pieces for easy mixing and even distribution throughout the log.
Is it possible to make this recipe without honey?
Yes, you can use agave syrup or brown rice syrup as a substitute for honey. These alternatives provide similar sweetness and stickiness, ensuring that the mixture holds together well. Just keep in mind that the flavor will vary slightly depending on the substitute you choose.
How can I make this recipe nut-free?
To make this recipe nut-free, simply replace peanut butter with sun butter or soy nut butter. These alternatives mimic the texture and consistency of peanut butter without the allergens. Be sure to check that the nonfat dry milk is also free from any cross-contamination with nuts.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).