Peanut Chocolate Clusters

VegetarianDairy
Prep: 10 min Cook: 10 min Serves: 24 Cuisine: American

Sweet and crunchy peanut chocolate clusters combine creamy chocolate and salty peanuts, making a delightful treat perfect for sharing with friends or satisfying a quick dessert craving.

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Ingredients

  • 1 can Eagle Brand milk ⓘ
  • 1 lb. chocolate chips ⓘ
  • 1 cup parched peanuts ⓘ

Instructions

  1. Melt chocolate chips in a double boiler with Eagle Brand milk.
  2. Add parched peanuts to the melted mixture and stir well.
  3. Drop spoonfuls of the mixture onto waxed paper.
  4. Let the clusters cool and harden before serving.

Nutrition & Diet Analysis (per serving)

304 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 16.2g 21% DV
Carbs 34.6g 13% DV
Fiber 3.6g 13% DV
Sugar 18.1g 36% DV

Electrolytes

Sodium 297.8mg 13% DV
Potassium 270.5mg 6% DV
Cholesterol 2.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 4.2mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 143.5mg 11% DV
Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

chocolate chips peanuts milk

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