Pecan Cheese Bars

Name: Pecan Cheese Bars
Prep time: 15 min
Cook time: 55 min
Yield: 12 servings
Cuisine: American
Ingredients: 1/2 cup butter or margarine; 1 cup sugar; 1 cup light corn syrup; 4 eggs; 1 teaspoon vanilla; 1/4 teaspoon salt; 1 unbaked 9-inch pastry shell; 1 1/4 cup pecan halves

Vegetarian Dairy

Prep: 15 min Cook: 55 min Serves: 12 Cuisine: American

Pecan Cheese Bars are rich, sweet treats featuring a buttery crust topped with a luscious pecan filling. The combination of caramelized sugar, eggs, and toasted pecans offers a delightful crunch and flavor. Perfect for dessert tables or special occasions, they appeal to lovers of nutty, sweet baked goods.

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Ingredients

1/2 cup butter or margarine ⓘ
1 cup sugar ⓘ
1 cup light corn syrup ⓘ
4 eggs ⓘ
1 teaspoon vanilla
1/4 teaspoon salt
1 unbaked 9-inch pastry shell ⓘ
1 1/4 cup pecan halves ⓘ

Instructions

Combine butter, sugar, and corn syrup in a saucepan.
Cook over low heat until the sugar dissolves.
Remove from heat and cool slightly.
Gradually add beaten eggs to the mixture.
Add vanilla and salt, then mix well.
Pour the filling into the unbaked pastry shell.
Top with pecan halves.
Bake at 325 degrees Fahrenheit for 50 to 55 minutes.

Nutrition & Diet Analysis (per serving)

493 kcal 25% DV

Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV

Total Fat 26.7g 34% DV

Carbs 48.8g 18% DV

Fiber 1.1g 4% DV

Sugar 22.1g 44% DV

Electrolytes

Sodium 9764.8mg 100% DV

Potassium 235.8mg 5% DV

Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV

Vitamin C 9.2mg 10% DV

Calcium 71.8mg 6% DV

Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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