Pecan Toffee Bars
Crunchy pecan toffee bars combine buttery, sweet, and nutty flavors with a crisp texture, perfect for sharing at gatherings or enjoying as a sweet treat.
Ingredients
Instructions
- Mix flour, brown sugar, and softened butter until light and crumbly.
- Press the mixture into a 9 x 13-inch pan and evenly lay pecans on top.
- In a saucepan, combine 3/4 cup butter and 1/2 cup brown sugar.
- Boil for 50 seconds, stirring constantly.
- Pour the hot caramel mixture over the prepared base and pecans.
- Bake in a preheated oven at 350°F for 20 minutes.
- Allow to cool before cutting to prevent overbaking or burning.
Nutrition & Diet Analysis (per serving)
584
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).