Peg'S Chicken
A hearty chicken dish featuring bacon-wrapped breasts topped with a creamy mushroom sauce, perfect for comforting family dinners or casual gatherings.
Ingredients
Instructions
- Grease a shallow baking dish.
- Sprinkle the bottom of the pan with chipped beef, cut into small pieces.
- Wrap each chicken breast in one slice of bacon.
- Place the bacon-wrapped chicken breasts on top of the chipped beef in the dish.
- Mix the can of mushroom soup with sour cream and mushrooms.
- Pour the mushroom mixture over the top of the chicken pieces.
- Bake until the chicken is cooked through and the sauce is heated through.
Nutrition & Diet Analysis (per serving)
204
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).