Penny'S Punch(2-Quart)

Name: Penny'S Punch(2-Quart)
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1/4 cup sugar; 1 1/2 cups boiling water; peel of 1/2 lemon; 1 (3-inch) cinnamon stick; 5 whole cloves; 1/2 teaspoon ground allspice; 1 cup apple juice; 1/5 Burgundy wine; 1/2 teaspoon ground nutmeg

Vegan Vegetarian

Cook: 15 min Cuisine: American

Penny's Punch is a warm, spiced beverage featuring apple juice, wine, and aromatic spices, perfect for chilly evenings or festive gatherings. Rich, flavorful, and comforting.

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Ingredients

1/4 cup sugar
1 1/2 cups boiling water ⓘ
peel of 1/2 lemon ⓘ
1 (3-inch) cinnamon stick ⓘ
5 whole cloves ⓘ
1/2 teaspoon ground allspice ⓘ
1 cup apple juice ⓘ
1/5 Burgundy wine ⓘ
1/2 teaspoon ground nutmeg ⓘ

Instructions

In a large saucepan, dissolve sugar in water, lemon peel, cinnamon stick, cloves, allspice, and apple juice.
Cook over medium-high heat for 15 minutes.
Add wine; heat without boiling.
Sprinkle with ground nutmeg before serving.

Nutrition & Diet Analysis (per serving)

364 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 6.1g 12% DV

Total Fat 15.1g 19% DV

Carbs 65.5g 24% DV

Fiber 20.7g 74% DV

Sugar 4g 8% DV

Electrolytes

Sodium 116mg 5% DV

Potassium 920.5mg 20% DV

Vitamins & Minerals

Vitamin A 10mcg 1% DV

Vitamin C 30mg 33% DV

Calcium 397.8mg 31% DV

Iron 8mg 45% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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