Pepper Corn Bread

VegetarianDairy
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Ingredients

  • 1 c. flour ⓘ
  • 1 c. meal ⓘ
  • 1 c. chopped onion ⓘ
  • 1 c. creamed corn ⓘ
  • 1 c. grated cheese ⓘ
  • 1 c. milk ⓘ
  • 1/4 c. sugar
  • 1/4 c. Wesson oil ⓘ
  • 1 tsp. garlic powder ⓘ
  • 4 tsp. baking powder ⓘ
  • 1 tsp. salt ⓘ
  • 2 eggs ⓘ
  • 1/2 fresh ground hot pepper ⓘ

Instructions

  1. Mix in order given.
  2. Bake at 425° or until brown on top.

Nutrition & Diet Analysis (per serving)

750 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 22g 44% DV
Total Fat 13.2g 17% DV
Carbs 159.2g 58% DV
Fiber 30.9g 100% DV
Sugar 17.5g 35% DV

Electrolytes

Sodium 13173.8mg 100% DV
Potassium 1055.3mg 22% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 212.8mcg 24% DV
Vitamin C 18.3mg 20% DV
Vitamin D 1.2mcg 6% DV
Calcium 1935.3mg 100% DV
Iron 17.9mg 99% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

corn sugar baking powder milk egg onion flour garlic powder grated cheese meal fresh ground hot pepper salt

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