Peppermint Pats Recipe
Ingredients
Instructions
- Cream butter; gradually add in sugar, beating till light and fluffy.
- Add in egg yolk, beating well.
- Stir in flavorings.
- Gradually add in flour; mix well.
- Stir in crushed candy.
- Shape mix into 1 inch balls and roll in sugar.
- Place on ungreased cookie sheets.
- Bake at 350 degrees for 15 min.
- Remove immediately from cookie sheets and cold on wire racks.
Nutrition & Diet Analysis (per serving)
579
kcal
29% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).