Pepperoni Cups(Yield: 24 Cups)
Delicious pepperoni cups with cheesy, savory flavors, perfect as appetizers or party snacks for cheese and meat lovers seeking a quick, crowd-pleasing treat.
Ingredients
Instructions
- Preheat oven to 375°F.
- Open the can of Pillsbury biscuits and separate into individual pieces.
- Press each biscuit into a greased muffin tin to form a cup shape.
- In a small bowl, combine mayonnaise, chopped onion, basil, and chopped pepperoni.
- Spoon a small amount of the mixture into each biscuit cup.
- Top with shredded cheddar cheese and chopped tomato.
- Bake in the preheated oven for about 12 minutes or until the biscuits are golden brown and cheese is melted.
- Remove from oven and serve warm.
Nutrition & Diet Analysis (per serving)
545
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).