Pepperoni Loaf
Pepperoni loaf is a deliciously savory baked treat that combines the rich flavors of melted Provolone cheese and spicy pepperoni, all wrapped in a warm, fluffy bread. Perfect for gatherings or a cozy family dinner, this dish is sure to please cheese and meat lovers alike.
Ingredients
Instructions
- Take thawed bread and roll out onto cookie sheet.
- Set on door of oven preheated to 350° and let it rise for 15 to 20 minutes (until puffy).
- Lay the slices of Provolone over entire loaf and then layer the pepperoni slices.
- Roll bread in a jelly-like roll.
- Take egg white and baste bread.
- Sprinkle sesame seed on top.
- Bake at 350° for 30 minutes.
Nutrition & Diet Analysis (per serving)
424
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).