Perfect Peanut Butter Bread
A moist, flavorful peanut butter bread with a tender crumb, perfect for breakfast or snacks. Its rich peanut flavor appeals to peanut lovers and bread enthusiasts alike.
Ingredients
Instructions
- Preheat oven to 325°F (160°C).
- Sift together flour, baking powder, salt, and sugar.
- Set aside.
- Cream together peanut butter and milk.
- Add the peanut butter mixture to the dry ingredients and mix well.
- Beat thoroughly until smooth.
- Pour batter into a greased loaf pan.
- Bake at 325°F for 45 to 50 minutes until a toothpick inserted in the center comes out clean.
- Allow to cool before slicing. Best enjoyed a day old.
Nutrition & Diet Analysis (per serving)
378
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).