Pig Stew

Prep: 10 min Cook: 240 min Cuisine: American

A hearty, comforting pig stew featuring tender pork, potatoes, and cheesy flavors, perfect for family dinners or cozy gatherings.

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Ingredients

  • pork chops
  • 8 to 10 diced potatoes
  • chopped onion
  • 1 can cheese soup (diluted)

Instructions

  1. Place pork chops, diced potatoes, chopped onion, and diluted cheese soup in a slow cooker or crock-pot.
  2. Cook until ingredients are tender, approximately 4 hours on high or 6-8 hours on low.
  3. Add seasonings to taste before serving.

Nutrition & Diet Analysis (per serving)

275 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 9.6g 19% DV
Total Fat 14.4g 18% DV
Carbs 26.7g 10% DV
Fiber 2.2g 8% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 211mg 9% DV
Potassium 592mg 13% DV
Cholesterol 20mg 7% DV

Vitamins & Minerals

Vitamin A 5.3mcg 1% DV
Vitamin C 7.8mg 9% DV
Vitamin D 0.2mcg 1% DV
Calcium 19.5mg 2% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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