Pineapple Barbecued Ham Steak
Juicy ham steak glazed with tangy barbecue sauce and sweet pineapple, perfect for casual gatherings and family dinners with bold flavors and easy preparation.
Ingredients
Instructions
- In a small bowl, stir together barbecue sauce, crushed pineapple, and dry mustard until well blended.
- Grill the ham steak 6 inches from the heat source, brushing with sauce and turning frequently, for 25 to 30 minutes.
- Heat the remaining sauce and serve it with the ham.
Nutrition & Diet Analysis (per serving)
93
kcal
5% DV
Protein
Fat
Carbs
Diet fit
High-protein
Keto-friendly
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).