Pineapple Kugel
A rich and creamy pineapple kugel combines sweet pineapple, raisins, and warm spices with noodles for a comforting dessert perfect for family gatherings or holiday meals.
Ingredients
Instructions
- Preheat oven to 350°F.
- In a large bowl, stir together cooked noodles, whipping cream, egg yolks, sugar, salt, cinnamon, and nutmeg.
- Stir in raisins, drained crushed pineapple, and vanilla extract.
- In a medium bowl, beat egg whites until stiff peaks form.
- Gently fold the beaten egg whites into the noodle mixture.
- Pour the mixture into a greased 7 x 11-inch glass baking dish.
- Bake for 35 to 40 minutes or until the top is light brown.
- Cover and refrigerate until ready to serve, then reheat before serving.
Nutrition & Diet Analysis (per serving)
606
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).