Pineapple Strata
A sweet and creamy pineapple casserole with a tender bread base, perfect for brunch or dessert, combining pineapple's tang with a rich, buttery flavor.
Ingredients
Instructions
- Cream butter and sugar together.
- Add eggs and beat thoroughly.
- Add crushed pineapple and bread cubes, mixing well.
- Pour mixture into a buttered 1 1/2-quart casserole dish.
- Bake at 350°F for 1 hour.
Nutrition & Diet Analysis (per serving)
441
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).