Pinoy Chicken Adobo
A flavorful Filipino dish featuring tender chicken simmered in vinegar and soy sauce, with garlic and bay leaves, perfect for hearty family meals or casual gatherings.
Ingredients
Instructions
- Clean chicken thoroughly with lemon or salt.
- Rinse chicken well and place all ingredients into a casserole dish.
- Mix and marinate for at least 1 hour.
- Taste the mixture to adjust seasonings if needed.
- Simmer the mixture, but do not mix, for 20 to 25 minutes.
- Mix well so the juices are evenly distributed.
- Lower the fire and cook for another 10 minutes.
- Serve when ready.
Nutrition & Diet Analysis (per serving)
273
kcal
14% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Contains
Soy
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).