Pioneer Pancakes
Pioneer Pancakes offer a hearty, slightly sweet flavor with a crisp golden exterior, perfect for breakfast or brunch, especially suited for those who love classic American comfort foods.
Ingredients
Instructions
- Pour boiling water over cornmeal and molasses; let stand for 5 minutes.
- Beat remaining ingredients with a rotary beater until smooth; stir in the cornmeal mixture.
- Pour the batter from a 1/4-cup measuring cup onto the hot greased griddle.
- Cook until bubbles appear on the surface.
- Turn and cook the other side until golden brown.
Nutrition & Diet Analysis (per serving)
481
kcal
24% DV
Protein
Fat
Carbs
Diet fit
Low-fat
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).