Pizza Sandwich
A savory and satisfying sandwich that combines the flavors of pizza with the convenience of a grilled sandwich. Featuring bologna, cheese, and a tangy ketchup-oregano spread, it's perfect for a quick snack or lunch, appealing to those who enjoy nostalgic, cheesy, and flavorful comfort foods.
Ingredients
Instructions
- In a frypan with a small amount of melted margarine, grill 2 slices of sandwich bread on one side only of each slice.
- Remove one slice from the pan and set aside.
Tips & Substitutions
For a crispier sandwich, consider using butter instead of margarine for grilling. You can substitute bologna with turkey or a vegetarian alternative for a lighter option. Adding a pinch of garlic powder to the catsup-oregano mixture enhances the flavor. Feel free to experiment with different cheese types, as mozzarella or provolone can complement the sandwich well. This quick meal is perfect for busy weeknights.
Serving Suggestions
Serve your pizza sandwich with a side of crunchy pickles or a simple salad for a balanced meal. It pairs beautifully with Daffodil Dip for a delicious dip option. You can also add a sprinkle of crushed red pepper flakes for those who enjoy a bit of heat. This dish is great for casual lunches or as a quick dinner alongside Sour-Creamed Potatoes.
Storage & Reheating
Store any leftover pizza sandwiches in an airtight container in the refrigerator for up to 2 days. To reheat, place the sandwich in a skillet over low heat, covering it to ensure the cheese melts evenly. Alternatively, you can use a microwave, but this may result in a softer texture. For best results, enjoy the sandwich fresh.
Nutrition & Diet Analysis (per serving)
Each serving of Pizza Sandwich contains roughly 610 calories, with 14g protein, 87g carbohydrates, and 26g fat. It is an excellent source of protein (28% of the Daily Value), and a good source of vitamin C and potassium. Note that it is relatively high in sodium, at 2840mg per serving (123% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this pizza sandwich ahead of time?
Yes, you can prepare the components ahead of time. Grill the bread and assemble the sandwich, then store it in the refrigerator until you're ready to cook. Just be sure to grill it fresh when you want to enjoy it, as this will keep the bread crispy.
What can I use instead of catsup?
If you're looking for a different flavor profile, you can substitute catsup with pizza sauce or marinara. This will give the sandwich a more traditional pizza taste. Additionally, for a gourmet twist, try using pesto or a spicy aioli.
Is this sandwich suitable for kids?
Absolutely! The pizza sandwich is not only easy to make but also customizable to suit kids' tastes. You can involve them in the preparation process, allowing them to choose their favorite cheese or additional toppings like pepperoni or bell peppers.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).