Pleasin Cheese And Herb Dressing

Prep: 10 min Cuisine: American

A creamy cheese and herb dressing with fresh parsley, Parmesan, and lemon juice, perfect for salads, vegetables, or as a flavorful dip for gatherings.

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Ingredients

  • 1 cup mayonnaise
  • 1/2 cup chopped parsley
  • 1/4 cup Parmesan cheese
  • 2 tablespoons lemon juice
  • 1 clove garlic, minced
  • 1 teaspoon dried basil leaves

Instructions

  1. Mix mayonnaise, chopped parsley, Parmesan cheese, lemon juice, minced garlic, and dried basil leaves together.
  2. Chill the dressing in the refrigerator before serving.

Tips & Substitutions

For a creamier texture, consider adding a bit of sour cream or Greek yogurt to the dressing. Fresh herbs can be used instead of dried for a more vibrant flavor; just double the amount. If you're looking for a zesty twist, try adding a teaspoon of Dijon mustard. This dressing is versatile and can complement various American recipes, especially salads and sandwiches.

Serving Suggestions

This cheese and herb dressing pairs beautifully with fresh salads, grilled vegetables, or as a dip for Easy Garlic Biscuits. It can also be spread on sandwiches for added flavor. For a complete meal, serve alongside Cornbread Pielets or as a topping for baked potatoes.

Storage & Reheating

Store any leftover dressing in an airtight container in the refrigerator for up to one week. Before using, give it a good stir as ingredients may separate over time. Avoid freezing, as it can cause the mayonnaise to change texture when thawed.

Nutrition & Diet Analysis (per serving)

Each serving of Pleasin Cheese And Herb Dressing contains roughly 93 calories, with 8g protein, 13g carbohydrates, and 2g fat. It is a good source of protein (15% of the Daily Value), calcium (13% of the Daily Value), and iron (11% of the Daily Value).

93 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV
Total Fat 1.6g 2% DV
Carbs 12.6g 5% DV
Fiber 0.8g 3% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 200.3mg 9% DV
Potassium 310.4mg 7% DV
Cholesterol 3mg 1% DV

Vitamins & Minerals

Vitamin A 45.6mcg 5% DV
Vitamin C 6.9mg 8% DV
Calcium 167.2mg 13% DV
Iron 2.1mg 11% DV
Diet fit High-protein Low-carb Under 400 cal Low-fat
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dressing ahead of time?

Yes, this dressing can be made a day in advance. In fact, chilling it overnight allows the flavors to meld beautifully. Just be sure to store it in the refrigerator, and give it a good stir before serving.

What can I substitute for mayonnaise?

If you're looking for a lighter option, you can substitute Greek yogurt for the mayonnaise. This will give the dressing a tangy flavor while reducing calories. Alternatively, use avocado for a creamy texture without the dairy.

Is this dressing suitable for vegetarians?

Yes, this dressing is suitable for vegetarians as it contains no meat products. The ingredients are all plant-based, making it a great option for those following vegetarian recipes.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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