Potato Corn Ham Chowder

ChickenPorkDairy
Be the first to rate this recipe

Ingredients

  • 6 -8 new potatoes, cubed ⓘ
  • 1/4 onion, diced ⓘ
  • 1 cup carrot, sliced ⓘ
  • 1 cup celery, diced ⓘ
  • 1/2 lb cubed ham ⓘ
  • 1 (8 3/4 ounce) bag frozen corn ⓘ
  • chicken broth ⓘ
  • water ⓘ
  • milk ⓘ
  • 1/2 loaf Velveeta cheese, cubed ⓘ
  • salt and pepper ⓘ

Instructions

  1. Combine potatoes and onion in soup pot. Add chicken broth to cover. Bring to boil, simmer for 10 minutes.
  2. Add carrots, celery, ham and corn. Simmer another 5 minutes.
  3. Add water and milk as desired for consistancy and texture.
  4. Bring to boil, add cubed Velveeta cheese, melt.
  5. Add salt and pepper to taste.

Nutrition & Diet Analysis (per serving)

557 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 17.2g 34% DV
Total Fat 19.5g 25% DV
Carbs 89.8g 33% DV
Fiber 28.2g 100% DV
Sugar 25.4g 51% DV

Electrolytes

Sodium 10755.8mg 100% DV
Potassium 1413.5mg 30% DV
Cholesterol 27mg 9% DV

Vitamins & Minerals

Vitamin A 910.3mcg 100% DV
Vitamin C 15.9mg 18% DV
Vitamin D 0.7mcg 4% DV
Calcium 357mg 27% DV
Iron 4.3mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

potato velveeta cheese corn milk onion ham celery water chicken broth carrot salt

You May Also Like

🍗

Chicken Mushroom Gravy

Chicken
287 kcal 11.4g protein
🍗

Please The Crowd Potatoes

ChickenDairy
503 kcal 9.7g protein
🍗

Autumn Garden Cheese Soup

ChickenDairy
1394 kcal 37.7g protein
🍗

Busy Day Stew

Chicken
173 kcal 6.5g protein
🍗

Chicken Casserole Dish

ChickenDairy
170 kcal 6.8g protein
🍗

California Paella

ChickenSeafoodDairy
558 kcal 8.9g protein
Chicken recipes → Pork recipes → Dairy recipes → All recipes →