Potatoes Alberta

Name: Potatoes Alberta
Cook time: 5 min
Yield: 4 servings
Ingredients: 2 cups diced cooked potatoes; 2 tablespoons butter; 1/4 teaspoon salt; 3 tablespoons cream; 1/4 teaspoon paprika; 1/4 teaspoon celery salt; 1/4 teaspoon parsley; 1/4 teaspoon chopped onions

Vegetarian Dairy

Cook: 5 min

Creamy, flavorful potatoes infused with paprika, parsley, and onions, perfect as a comforting side dish for family dinners or casual gatherings.

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Ingredients

2 cups diced cooked potatoes ⓘ
2 tablespoons butter ⓘ
1/4 teaspoon salt ⓘ
3 tablespoons cream ⓘ
1/4 teaspoon paprika ⓘ
1/4 teaspoon celery salt ⓘ
1/4 teaspoon parsley ⓘ
1/4 teaspoon chopped onions ⓘ

Instructions

Mix all ingredients in a frying pan.
Cover and allow to simmer for 5 minutes.
Serve hot.

Nutrition & Diet Analysis (per serving)

591 kcal 30% DV

Protein Fat Carbs

Macronutrients

Protein 15.2g 30% DV

Total Fat 41.2g 53% DV

Carbs 51.6g 19% DV

Fiber 19.4g 69% DV

Sugar 5.5g 11% DV

Electrolytes

Sodium 9936.8mg 100% DV

Potassium 2717.8mg 58% DV

Cholesterol 83.8mg 28% DV

Vitamins & Minerals

Vitamin A 646.5mcg 72% DV

Vitamin C 46.1mg 51% DV

Calcium 157.5mg 12% DV

Iron 19.6mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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