Potatoes Donna
A hearty baked potato casserole with ham and onion, layered and baked to perfection, offering creamy and savory flavors ideal for family dinners or comfort food cravings.
Ingredients
Instructions
- Layer the sliced potatoes, sliced onion, and ham in a casserole dish.
- Blend together the milk and flour until smooth.
- Pour the milk and flour mixture over the layered ingredients.
- Dot the top with butter.
- Bake in a preheated oven at 350°F (175°C) for 2 hours.
Nutrition & Diet Analysis (per serving)
610
kcal
31% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).