Praline Graham
A crunchy, sweet treat featuring graham crackers topped with a rich praline topping made from brown sugar, oleo, and chopped nuts, perfect for snacking or sharing.
Ingredients
Instructions
- Line a 10 x 15-inch cookie sheet with foil.
- Break the graham crackers at the indentations.
- Arrange the crackers in a single layer on the prepared pan.
- In a small saucepan, combine oleo and brown sugar.
- Bring to a rolling boil over medium heat.
- Boil for 2 minutes.
- Remove from heat.
- Add chopped nuts to the mixture.
- Pour the hot mixture over the crackers.
- Bake at 350°F for 10 minutes.
- Allow to cool before breaking into pieces.
Nutrition & Diet Analysis (per serving)
346
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).