Preserve Cookie Bars

VeganVegetarian
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Ingredients

  • 1 c. packed brown sugar ⓘ
  • 1 1/2 sticks margarine ⓘ
  • 1 1/2 c. unsifted flour ⓘ
  • 1 tsp. salt ⓘ
  • 1/2 tsp. soda ⓘ
  • 1 1/2 c. oats ⓘ
  • 10 oz. jar preserves ⓘ

Instructions

  1. Cream sugar and margarine, then add dry ingredients.
  2. Press half in bottom of 9 x 13-inch pan.
  3. Add preserves, then sprinkle remaining mixture over top.

Nutrition & Diet Analysis (per serving)

605 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 8.6g 17% DV
Total Fat 23.4g 30% DV
Carbs 91.6g 33% DV
Fiber 4.3g 15% DV
Sugar 36.5g 73% DV

Electrolytes

Sodium 9968.5mg 100% DV
Potassium 259.5mg 6% DV
Cholesterol 4.5mg 2% DV

Vitamins & Minerals

Vitamin A 12mcg 1% DV
Vitamin C 2.4mg 3% DV
Calcium 70mg 5% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oats brown sugar soda preserves flour margarine salt

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